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Best Japanese Sushi Knives
Best Overall
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Balanced feel/weight
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Hollow notches to release sticky items
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No-slip handle
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Easy usage for all ingredients
Best for Budget
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Accurate and super sharp
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Budget-friendly
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Easy for beginners to use
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Comes with gift box
Best for Professional Use
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Sturdy and high-quality
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Beautiful craftsmanship
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Comes with proper storage box
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Sharp and precise
Best Sharpness
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Extremely sharp and can be used to cut almost any ingredient with no problem
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Sturdy and very smooth blade
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Inexpensive and good value
Best for Slicing
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Thin and lightweight
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Easy to use for beginners
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Dishwasher-safe and non-stick
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Very "slicey" and smooth
Best for Grip
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Good, comfortable grip
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Budget-friendly
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Magnetic holder
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Sharp
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