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CATERING EVENTS MENU
These menus are just some popular dishes by Chef Maezaki. Please ask any questions or request for your customizable menus! VEGAN / VEGETARIAN OPTION IS AVAILABLE!!! ***California Sales Tax and Chef Delivery Fee will be added on your sub total price.
APPETIZERS
Grilled Young Black Cod with Sweet Spicy Miso on Lettuce Cup$10.0010.00 USD
Special
Sushi Grade Boiled Snow Crab & Smoke Salmon Sashimi with Red Onion on Lettuce Cup, served with Shio Koji Yuzu sauce $12.0012.00 USD
Panko Bread Deep Fried Kani Kama with Cream Cheese in Half Jalapeno Pocket, Served with Signature Spicy Mayo(2pc per serve)$6.006.00 USD
Special
Premium Bluefin Tuna with Scallion and Signature Spicy Mayo on Deep Fried Crispy Rice Cake ( 2pc per order with minimum lot 6 pc $8.008.00 USD
Special
Osetra Imperial Caviar on Cold Egg Custard$36.0036.00 USD
Special
Tempura Style of Deep Fried Mashed Japanese Sweet Potato$5.005.00 USD
Sashimi Grade Fresh Spicy Salmon with Hard Shell Taco(Yellowtail and Tuna are also available)$9.009.00 USD
Grilled Artichoke Hearts & Pickled White Olive in Yuzu Truffle Olive Oil$8.008.00 USD
Baked Indian Egg Plant with Home Made Marinara Sauce and Parmesan Cheese ( 2 pcs)$8.008.00 USD
Spicy One Bite Size Boneless Fried Chicken (3pcs)$8.008.00 USD
Special
Sashimi Sliced Seared Mongo Ika Wild Caught in Japan in Prosciutto & Truffle Salt$10.0010.00 USD
Cold Tofu with Truffle Sesame Soy Sauce$9.009.00 USD
Japanese Style Shrimp Dumpling with Black Truffle Peel (5pcs)